Based on japanese sushi , has improved ingredients and plates according to chinese taste and taste, with retail prices ranging from rmb 3 yuan to rmb 1 million yuan, allowing customers at different levels of consumption to buy without pressure. Most of the raw materials used in sushi, such as fresh fish, fish seeds, sushi vinegar and wine, are imported from Japan and Europe. In particular, the rice selected for sushi rice is the world famous high-quality rice varieties introduced from Japan-Yueguang rice, in the domestic designated production base, fully in accordance with Japan's high-quality rice production technical regulations, using the world's advanced Japanese bamboo equipment processing high-quality rice. Sushi rice cooked and seasoned with it, sticky and not waxy, the more sweet chewing. Even if placed in a refrigerated state, the next day does not return to life, the taste is still sweet and delicious. In order to ensure the quality of sushi, Japanese sushi made on the same day after 8 pm all fold out, never overnight sales, with the freshest quality to retain the hearts of every customer.